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Home › France › Lyon › Palais de la Croix Rousse › Menu

Palais de la Croix Rousse menu.

Discover the Palais de la Croix Rousse menu featuring fresh, homemade Cambodian, Vietnamese, Thai, and Mandarin dishes. Enjoy friendly service and flavorful hot pot specialties at great prices in Lyon’s 4th arrondissement.

— Week of 23 Mar, 2026 —
about this week's card —

About the menu

Introducing the Menu at Palais de la Croix Rousse

Palais de la Croix Rousse in Lyon offers a rich tapestry of Asian flavors, blending Cambodian, Mandarin, Thai, and Vietnamese cuisines with an emphasis on hot pot specialties. The menu is concise yet carefully curated, showcasing authentic and inventive dishes that invite exploration. Highlights include freshly made spring rolls (nems chairs) bursting with flavor and the beloved deep-fried banana dessert (beignets), both praised for their authentic taste and texture.

The restaurant’s passion shines through in every dish, from savory hot pots to delicate coconut milk tiramisu, which adds an unexpected but delightful twist to traditional desserts. Vegetarian options are thoughtfully adapted on request, reflecting the attentive service and flexibility that guests consistently appreciate.

Every bite tells a story of family tradition and culinary innovation. Palais de la Croix Rousse delivers genuine, vibrant flavors with great value, making it a must-visit for anyone seeking an immersive Asian dining experience in Lyon.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

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1 / 10
from a recent review —
Good food, friendly service and great price. The spring rolls (nems chairs) appetizer and deep fried banana dessert (beignets) were freshly made and authentic.
June M
Mar 18, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

View overview Call +33 6 62 45 17 87
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